SALTED CARAMEL FROSTING Makes 4 Cups buttercream base: •4 lg egg whites…
SALTED CARAMEL FROSTING Makes 4 Cups buttercream base: •4 lg egg whites •1/4 c sugar •2 sticks unsalted butter,cool •1 tsp vanilla salted caramel sauce: •3/4 c sugar •2 tbsps water •3/4 c heavy whipping cream, room temp•1/2 teaspoon vanilla extract •3/4 tsps sea salt
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